Nutra

Converting triglycerides into phospholipids and lysophospholipids

A game-changing opportunity

A large portion of the global population suffers from low blood levels of the essential omega-3 fatty acids, EPA and DHA. These nutrients are critical for maintaining human health and are traditionally obtained from fatty fish or dietary supplements. However, the bioavailability and effectiveness of omega-3 supplements vary depending on their source, lipid form, and processing methods.

The alternative

Krill Oil: Benefits and Challenges

Krill oil has gained popularity as an alternative to traditional fish oil due to its superior bioavailability and efficacy. Unlike fish oil, krill oil contains omega-3s in the form of phospholipids, a bioactive lipid form also found in the human brain, enhancing its health benefits. However, sourcing krill oil poses significant challenges—it is expensive, limited in supply, and relies on harvesting krill, small crustaceans that inhabit the delicate Antarctic ecosystem.

SOLUTION

Unparalleled purity and quality

Our innovative Free-Krill Technology revolutionizes the industry, providing a bioequivalent of krill oil omega-3 without the environmental impact. Backed by advanced enzymatic and non-enzymatic technologies, we deliver unparalleled purity and quality, ensuring a consistent, high-quality product.